I love cheese. If I could be an expert on anything, it would be cheese. I bought some really expensive cheese about two weeks ago and it was soooo worth it. I decided when I bought it that I would use it for as many different things as possible. Inspired by a soup I ate at
Upstream Brewery, I went with some smoked gouda that was about $7 for four ounces. I made a fancy grilled cheese, a veggie burger with cheese, potato soup, and some green chile smother which I used for a burrito and for enchiladas. Here are the pics and if you want more detailed recipes, just ask me in the comments and I'll make a post about the individual item.
|
Grilled cheese with roma tomatoes, onions and smoked gouda on Texas toast |
|
Veggie burger with smoked gouda, onions, and mixed greens on Texas toast |
|
Roasted potato soup with smoked gouda and onions |
|
Smothered veggie burrito with smoked gouda green chile smother |
|
Black bean and mushroom enchiladas with smoked gouda green chili smother (going to definitely do an individual post about this one in a week or two) |
i'd like the roasted potato soup recipe!
ReplyDeletethat all looks amazing. i also love gouda. i would eat each and every one of those right up!
ReplyDeletePotato soup will be after the enchilada recipe.
ReplyDelete